I've been to Pujol and the Zócalo already. But, I'm looking forward to making it to Azúl Histórico restaurant, the nearby Downtown Hotel and the M.N. Roy lounge mentioned in the article:
CENTRO HISTÓRICO: Façade of the Downtown Hotel near the Zócalo in Mexico City.
A delightful surprise, this is a modern restaurant housed in the Neo-Classical building of the Grand Palais. The cool space and seasonal menu make this place many things at once: salon de thé, trendy lounge, edgy restaurant, fashionista scene, after-work drinks, le fooding destination and even chic weekend brunch.
CREATIVITE: The Musée des Arts Décoratifs celebrates the shared genius of Louis Vuitton and Marc Jacobs.
Saut du Loup
After the exhibit at the Musée des Arts Décoratifs, pop into the restaurant below. The gorgeous gravel terrace with the Louvre in the distance is dotted with sleek café chairs. Catch up with friends over a bottle of crisp white wine and light dishes from the seasonal menu. http://www.lesautduloup.com/articles/2010/la-terrasse.php
OUVERT: A rare open space in Paris at the Saut du Loup.
Senderens
The Bar Le Passage at Senderens is a sign of changing conventions in the Paris restaurant scene. Alain Senderens relinquished the three Michelin stars of Lucas Carton in 2005 to transform this space and create what he calls a "freer" experience. I would choose the bar because it offers similar fare and there's no reservation needed. http://www.senderens.fr/la-table-senderens/carte-et-menus/#
Cité de la Mode
This mixed-used space on the Seine seems like the next logical step for the city that gave birth to great interpretations of the concept such as the Louvre (yes!), the Centre Pompidou and the Institut du Monde Arabe. Museum, fashion show venue and yes, bars. http://www.paris-docks-en-seine.fr/bars-restaurants.html?lang=fr